January 15, 2013 - Taste B.C.
SpierHead will be pouring at the Pan Pacific Hotel, Vancouver, from 4:30 - 7:30 p.m.
January 18, 2013 - Plated & Paired at the Public Market
SpierHead will be pouring at the Granville Island Market, Vancouver, from 8:00 - 10:00 p.m.
November 7 - 11, 2012 - Cornucopia - Whistler
SpierHead wines will be poured at the Crush Grand Tastings and will be featured at the seminar titled Wine Access Presents - Canadian Wine Awards Stand Outs."
SpierHead, along with other wineries on the Fab 5 Wine Trail will be hosting a Christmas Open House. All are invited to our tasting room on the afternoon of Saturday, November 17 for treats and cheer.
Master of Wine Rhys Pender is hosting this dinner at the Edible Canada restaurant in Vancouver. He has chosen 8 BC VQA wines to be served, including SpierHead's 2010 Pinot Noir. Winermakers/proprietors from each of the selected wineries will be present to discuss their wines. Tickets at winebc.com or 1-800-656-0713.
Location - 999 Canada Place, Vancouver, B.C.
Time - 7 - 9:30 p.m.
More info at www.winebc.org
Visit with proprietor Brian Sprout as he grills up his world famous baby back ribs! Seasoned, homemade sauce, cooked low and slow. Meat so tender and juicy it slides right off the bone. Served with a glass of SpierHead and followed by Virginia Stanton’s apple pie. Delicious!
Date: September 29, 2012 from 12:00 – 5:00
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